Middle School ~ Grades 6 – 8

We serve a limited number of A la carte items at the Middle School level.  A student may purchase one extra snack item and an extra milk in addition to the lunch offered.

Breakfast Serving Time:                7:30 – 8:00                We will accommodate late buses.

Breakfast Prices:        Student  $1.20                Reduced Price  $0.30                Adults   $1.45

THERE ARE NO BREAKFASTS SERVED ON LATE START DAYS.

 

Regular Lunch Schedule Serving Times:       10:35 – 11:20          11:25 – 12:10        12:15 – 1:00

Early Release Schedule:          10:30 – 11:05             11:10 – 11:40              11:45 – 12:20

Late Start Schedule:                10:40 – 11:15                 11:20 – 11:50                 11:55 – 12:30

Pep Rally Schedule:            11:00 – 11:40               11:45 – 12 – 25                12:30 – 1:05

 

Lunch Prices:            Student  $1.95                   Reduced Price  $0.40                 Adult  $2.45

 

STAFF MEMBERS:

Petra Harre             The brain and backbone behind the entire operation

Patrick McKim           Our fantasmaglorious baker

Gina Giesey            The always sunny person handing you breakfast and lunch

Amanda Stenkamp            The smiling face at the money end of the line

Cindy Blanchard            The happy helper at lunch

 

 Latest Health Inspection: May 3, 2013    Score:  99%

 

Lunch Menu Calendar

May 2013
M T W T F S S
  
 
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11
12
18
19
25
26
 

Lunch Menu

  • May 22 7:30 am 8:00 am
    BREAKFAST: CHEESE OMELET, JUICE, MILK **LUNCH: NACHO TACO, CORN, REFRIED BEANS, ORANGE, MILK ***SNACK: MUFFIN, JUICE
  • May 23 7:30 am 8:00 am
    BREAKFAST: MUFFIN, EGG PATTY, JUICE, MILK **LUNCH: CHEF SALAD, KIDNEY BEANS, BREADSTICK, PINEAPPLE, MILK ***SNACK: PRETZELS, JUICE
  • May 24 7:30 am 8:00 am
    BREAKFAST:FRENCH TOAST STICKS, SAUSAGE LINK, JUICE, MILK **LUNCH: CHEESE PIZZA, SALAD, GREEN BEANS, PEACHES, MILK ***SNACK: APPLE, MILK
  • May 27 7:30 am 8:00 am
    NO SCHOOL MEMORIAL DAY
  • May 28 7:30 am 8:00 am
    COOK'S CHOICE ~ SALISBURY PATTY, MASHED POTATOES, BREADSTICK, BROCCOLI, APPLESAUCE, MILK